Hello! As a preschool teacher myself, it is required that we provide a monthly snack calendar listing exactly what should be provided.. In the state of Washington, where I work, it is required that the children have healthy snacks that include a regular dose of vitamin C. Parents should not be providing krispie kremes, and I do think that any teacher would kindly give these back to the parent, not eat them, or serve them and politley ask that they not be brought again, unless it is for a birthday or holiday treat. I really do feel most schools and teachers will help you with this... However, here are some ideas.. and keep in mind in Washington parents are no longer allowed to bring homemade goods or to slice fruits and veggies. This is due to the food handler's card requirement. Some suggestions: Oranges, popcorn, bananas and crackers, dried cranberries (I love to mix this with popcorn, it looks so appealing to kids!) Apples, bread sticks, olives, cheese, bagels with cream cheese, yogurt and berries, cereal and milk, waffles with jam, oatmeal cookies with fruit, mini muffins, individual applesauce cups, rice krispies, pretzles, quesadillas, vegetables and dip, canned pineapple and fig newtons (the make kinds that aren't fig in the middle and the kids love them) These are just a few ideas. Also, juice is a tricky thing. Most are very high in sugar... so consider carefully. Children don't need a cookie and juice all the time at school, they can have water or milk. We squeeze lemon in the water sometimes to add vitamin C and some zest, they enjoy that too. I hope you found this helpful, look at with a fun, creative attitude and an important way to contribute to your child's classroom. And, I am certain the teacher or administrator will assist you with your snack questions as well.
`Best, M.