My son eats healthy food because that is what we all eat at home. Of course he likes healthy food - if they are not exposed to what are essentially addictive foods - they will like grains and veggies and fruit. These taste good, help your body feel good and are good - why would you NOT like them. It sounds like you are assuming these things don't taste good and your kid shouldn't like them.
Now - fast food is DESIGNED to appeal to our evolutionary programming to like high fat, calorie dense, salty food. We evolved in the context of shortage and these are appropriate strategies when all food is scarce, especially protein rich, calorie dense foods. However, that is NOT the world we live in today. And yes - I lump 'kid friendly' food in with the highly processed, fat and calorie laden foods that are MARKETED as palatable - pizza, french fries, chicken nuggets, mac & cheese.
I like recommendations 9-12. I am rather disappointed that what appear to be some breaded flat processed item (chicken nuggets?) are shown on the plate. As far as always offering them something they like - we feed my son exactly what we are eating. We have since he was a baby (pureed initially, then chopped) so chances are good that something we are eating he has already eaten. But I see no reason that a kid who already eats fries and chicken nuggets is going to see the need to try real food.
A question for moms? How many of you eat chicken nuggets, mac & cheese, hot dogs, pizza and fries when that is what you serve the kids? If you do - is this what you ate before having kids? I am curious because (other than pizza (the real stuff from the pizzeria) - none of these are foods I ever saw people eat before having kids. Then suddenly they are ubiquitous.