A.R.
My mother suffers from it horribly in both feet. When she had flare ups, she reached a point where she could not move. Initially with her doctor's care she got the gout under control with medication. She also paid close attention to her food triggers. After one year of taking the medication every day and monitoring her food triggers, she has managed to find a middle ground. Now for about the last year she takes the medication on an as needed basis to address flare ups but largely avoids the flare ups altogether through monitoring her diet. She knows for instance corn meal and fried foods are strong triggers for her. So rather than eat a meal of fried fish and fried okra, she'll pick one and pair it with something else. Even then she has to pay close attention to her overall diet. Too much of all the little things does add up to trouble for her. I have noticed she struggles the most at holiday times when she is not always in control of the cooking processes. She did try various home remedies but her only success in taming the gout was through medications and diet. Good luck and many well wishes on feeling better soon. I have seen firsthand how debilitating gout can be.